An interview with David Hunt by Fred Bouchard of Beverage.
“Perfect Vineyards After looking at numerous parcels of vineyard potential property, we eventually (in 1996) settled on our uniquely beautiful property of over 55O acres in the foothills and mountains of Creston. This area met our criteria for topography, soil composition, unparalleled beauty, and ideal terroirs – its varied elevations and mineral soil composites mirror some of the world’s great wine regions. That said, I want the very best grapes when I make my wines. If my Syrah is not as good as my neighbor’s, I’ll buy his. I’m in the marketplace now for Cabernet Franc. I’ll buy grapes if I can, juice if I can’t.”