Food and Beverage World 2016 Winners California “Other” Red Bordeaux of the Year: Hunt Cellars 2012 “Rhapsody in Red” Blend California Pinot Noir of the Year: Hunt Cellars 2014 “Imagination” Pinot Noir California “Other” Red Wine of the Year: Hunt Cellars 2012 “Thriller” Blend
Robert Parker of Wine Advocate: 2013 Cabernet Sauvigon Reserve “Cabovation” 91 points 2013 Cabernet Sauvignon “Cloud 9” 91 points 2013 Syrah Reserve “Hilltop Serenade” 91 points 2013 Syrah/Petite Syrah “Que Sirah Sirah” 90 points 2013 Grenache “Let it Be” 90 points To see the press release click here
“Best of California Wine Competition 2013” competition held by Food and Beverage World: Best White Wine 2010 Viognier “Twilight Time” 93 Points Best Cabernet Sauvignon 2009 “Cabovation” Reserve 96 Points Best Zinfandel 2008 “Zinovation” 95 Points Best Port 2001 Tawny Cabernet Sauvignon Port “Good Vibrations” 93 Points
1997 Sangiovese Reserve Featured in Sante & Club Gourmet Magazine, Best in California – Wine Works and Food & Beverage International
1997 Rhapsody in Red Best in California – Consorzio Cal-Italia, October 2000 by: Wine Works, Food & Beverage International
1997 Syrah 5 Awards including “Best Syrah in Class”
1997 Petite Sirah Wine Enthusiast “Top Wines of 2002” Featured in Sante & Patterson Magazine Scored 90 – Wine Enthusiast Magazine
1998 Zinfandel 90 Points – Wine Enthusiast May 2000
1999 Zinfandel Reserve “Zinphony” “91” Points – Wine Enthusiast Magazine